Whole Black Peppercorns
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Classed as the most popular spice in the world, nothing beats the punchy taste of whole black pepper when freshly ground in the convenience of your own home.
Our black pepper is sun-dried to perfection and ready to eat and hails from Kerala on the South Eastern Coast of India.
Want to take the aroma to a next level? Try toasting these little beauties before grinding them or adding to spice up your favourite dish.
Kerala, India
100% Whole Black Peppercorn
10g
Avg per 100g - Energy (kj): 1067, Protein (g): 10.9, Carbohydrate (g): 64.8, Sugars (g): 0.0, Fat Total (g): 3.3, Fat Saturated (g): 0, Sodium (mg): 44
Packed in a facility that handles gluten, sesame, soy and tree nuts.
Store in a cool, dry place, away from direct sunlight in an airtight container. Ideal storage conditions are recommended between 15-21°C.
Up to 18 months when stored as above.