Walnuts Australian

Unroasted and unsalted these delicious Walnuts are some of Tasmania’s best produce to offer.

Incredibly versatile these can be used as a snack, used in raw treats, baking, candied or in a salad.

With a slight crunchy texture and mild earthy flavour these walnuts are an exceptionally nutritious nut, often referred to as brain food and not just because they resemble a brain!

Origin: South East Tasmania, Australia

Ingredients: 100% Walnuts. No GMO. No added preservatives.

Serving Size: 25g

Nutritional Information: Avg per 100g - Energy (kj): 2907, Protein (g): 14.4, Carbohydrate (g):  3, Sugars (g): 2.7, Fat Total (g): 69.2, Fat Saturated (g): 4.4, Sodium (mg): 3

Allergens: packed in a facility that handles gluten, sesame, soy and other tree nuts.

Storage: Store in a cool, dry place, away from direct sunlight in an airtight container. Ideal storage conditions are recommended between 15-21^o C.

Shelf Life: Up to 12 months when stored as above.