Mild Chilli Nut Butter

Regular price$12.50
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How much spice can you handle? 

We at The Wholefoods Refillery have made what we feel is one of our best savoury nut butters. So versatile it’s a perfect spread for toasted sourdough topped with slices of avocado, poached eggs and goats cheese for the perfect Sunday breakfast.

Want to spice up a cheese platter? Add this in a small bowl to have your mates wowing in delight!

How hot is this? We consider this Chilli Butter to have a good level of heat, enough of a mouth warmer for the average punter. 

If you consider yourself a heat seeking foodie and want something hotter? Then we suggest upgrading to our Extra Hot Chilli Butter.

Oil separation from the natural nuts may occur after 3-4 weeks and so we recommend giving a good stir before using.

Origin: Made in Australia from local and imported ingredients.

Ingredients: Australian peanuts, salt, chilli, paprika and cayenne pepper

Serving Size: 30g

Allergens: This product is made in a facility with other nuts.

Storage: Store in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended between 15-21o C.

Shelf Life: Up to 12 months when stored as above. 

Suitable for Vegans, Gluten Free, Free from Palm Oil, No added sugars or preservatives

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