Roasted Cumin Ground 100g
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- Inventory on the way
A pantry staple, our Ground Cumin can be used on its own or added to spice blends, bringing a warm, earthy, and slightly nutty flavour and aroma to dishes.
Commonly used in Moroccan, Middle Eastern, and Indian cuisine, Ground Cumin is a classic spice for curries, sauces, and dips such as hummus. It pairs well with chicken and seafood dishes and roasted vegetables such as eggplant.
India
Roasted Cumin Seeds, Ground
N/A
Avg per 100g - Energy (kj): 1920, Protein (g): 18.4, Carbohydrate (g): 33.9, Sugars (g): 2.3, Fat Total (g): 25.8, Fat Saturated (g): 1.3 (g), Sodium (mg): 119
Packed in a facility that handles gluten, sesame, soy and nuts.
Store in a cool, dry place, away from direct sunlight in an airtight container. Ideal storage conditions are recommended between 15-21°C.
Up to 3-4 years when stored as above.