Polenta - Organic

Polenta - Organic

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Our organic polenta is is made from coarsely milled Australian yellow corn.

Polenta is a incredibly versatile, quick and easy pantry staple that can be used in both sweet and savoury dishes. You can use polenta as a base and alternative for rice or pasta dishes, a creamy side dish, porridge, baking, and our personal favourite; polenta fries! 

How to cook: 4 parts liquid to 1 part polenta. You can use plain water, milk or stock as your liquid. 



Organic Maize Grain (Yellow)


Avg Per 100g: Energy (kj): 1406, Protein (g): 8.1 , Carbohydrate (g): 68.9, Sugars (g): 0.6, Fat Total (g): 2, Fat Saturated (g): 0.3, Sodium (mg): 1, Fibre (g): 3

May contain gluten. Packed in a facility that handles gluten, sesame, soy and nuts.

Store in a cool, dry place, away from direct sunlight in an airtight container. Ideal storage conditions are recommended between 17-21°C.

Up to 12 months when stored as above.

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