Spicy Chilli Nut ButterRegular price $11.00
Want to upgrade your spice level from our regular to extra hot?
We at The Wholefoods Refillery have up’d the anti on our Chilli game for both those heat seeking lovers and those chilli cooking fanatics by presenting our Spicy Chilli Butter.
If you simply just love your heat then also add to your ultimate sourdough breakfast routine with poached eggs and bacon and avocado and you are set for the day!
With such a fresh peanut base, this blend is perfect for stir fry’s and curries alike!
Just add coconut milk and a splash of fish sauce and lime juice to make the easiest laksa ever!
Perfect for also basting in chicken and fish for a quick and tasty dinner option!
Oil separation from the natural nuts will occur after 3-4 weeks and so we recommend giving a good stir before using.
Origin: Made in Australia from local and imported ingredients.
Ingredients: Australian peanuts, salt, paprika, chilli, cayenne pepper
Serving Size: 30g
Allergens: This product is made in a facility with other nuts.
Storage: Store in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended between 15-21o C.
Shelf Life: Up to 12 months when stored as above.
Suitable for Vegans, Gluten Free, Free from Palm Oil, No added sugars or preservatives